Annual Maintenance Contracts for Restaurants
For restaurant chains and independent restaurants that need their refrigeration running every day, not just fixed when it breaks. One contract, a set schedule, no surprise downtime.
The schedule
- Every 3 monthsFull refrigeration and freezer service visit - four times a year.
- Every 6 monthsIce maker service.
- Once a yearFilter replacement.
Every visit includes
- Condenser coil cleaning with chemical treatment
- Drain system cleaning and repair
- Electrical connection diagnostics
- Full equipment check at every technician visit